I Plan Around 29 Thanksgiving Appetizer Recipes

Planning out Thanksgiving can feel like running a marathon, but having 29 appetizers to choose from is like getting a head start at the finish line. There is no need to recycle the same two or three starters when the lineup has way more choices. Guests get to graze, you get to relax, and everyone wins before the turkey even makes an appearance.

Close-up of bacon-wrapped scallops secured with toothpicks, seasoned with spices, and cooked until golden and crispy.
Smoky Bacon Pig Shots. Photo credit: Hungry Cooks Kitchen.

Cheddar Bay Sausage Balls

A plate of golden-brown, cheesy sausage balls stacked on top of each other, with one ball partially broken to show the inside texture.
Cheddar Bay Sausage Balls. Photo credit: Your Perfect Recipes.

Appetizers go quickly when Cheddar Bay Sausage Balls show up on the tray, making them a hit from the start of any event. They’re easy to pick up and offer a mix of familiar, rich flavors, which keeps the crowd talking between bites. It’s not uncommon for the plate to empty fast, so you may want to make extra. People always request the recipe after a gathering.
Get the Recipe: Cheddar Bay Sausage Balls

Turkey Sliders

Close-up of a seasoned bagel sandwich with melted cheese and turkey slider filling, topped with seeds.
Turkey Sliders. Photo credit: My Reliable Recipes.

Smart hosts know Turkey Sliders bring something new to the table without slowing down prep. These mini sandwiches are simple to eat and work great for groups wanting small bites before the main meal. The sliders pack in flavor and often spark conversations about what’s inside. Serving them hot food helps keep guests happy and busy.
Get the Recipe: Turkey Sliders

Bacon Wrapped Jalapeno Poppers

A plate of bacon-wrapped jalapeño poppers filled with cheese, secured with toothpicks, next to a small dish of dipping sauce.
Bacon Wrapped Jalapeno Poppers. Photo credit: Pocket Friendly Recipes.

Making appetizers with a little heat isn’t hard when Bacon Wrapped Jalapeno Poppers are around. These bites deliver crunch and spice, and the bacon keeps the whole snack together. They’re perfect for passing around as guests mingle. Most trays clear out fast when these poppers are in the mix.
Get the Recipe: Bacon Wrapped Jalapeno Poppers

Charcuterie Board

A charcuterie board featuring prosciutto, pickles, green olives, blue cheese, breadsticks, baguette slices, grapes, a jar of honey, and a round cheese topped with a dollop of jam.
Charcuterie Board. Photo credit: Hungry Cooks Kitchen.

Conversation tends to start at the table when Charcuterie Board is ready for guests. The layout of cheeses, meats, and extras lets people pick what they like. Boards like these are easy to refill and keep everyone happy before the main dinner. They’re easy to adjust for group size, so no one leaves hungry.
Get the Recipe: Charcuterie Board

Copycat Red Lobster Cheddar Bay Biscuits

Close-up of fluffy cheddar biscuits topped with herbs on a metal tray, with leafy greens in the background.
Copycat Red Lobster Cheddar Bay Biscuits. Photo credit: My Reliable Recipes.

When biscuits bring out smiles, Copycat Red Lobster Cheddar Bay Biscuits shine. Warmed and stacked, they add a special touch to the appetizer spread. These biscuits pair easily with meals or bite-sized snacks. Guests rarely leave any left once the tray starts moving.
Get the Recipe: Copycat Red Lobster Cheddar Bay Biscuits

Festive Turkey Charcuterie Board

A turkey charcuterie board features a playful face design with sliced meats, cheeses, pretzels, grapes, olives, breadsticks, and two candy eyes on an apple.
Festive Turkey Charcuterie Board. Photo credit: Hungry Cooks Kitchen.

Holiday events take a creative turn with Festive Turkey Charcuterie Board, where all ages have fun picking from colorful snacks. The board combines fun shapes and traditional favorites which add to the experience. Setup is quick and clean up stays simple. It’s one of those starters people remember long after the event.
Get the Recipe: Festive Turkey Charcuterie Board

Bacon Wrapped Smokies

A close-up of Bacon Wrapped Sugar Smokies, held together with toothpicks and cooked to a crispy finish.
Bacon Wrapped Smokies. Photo credit: Pocket Friendly Recipes.

For a quick grab-and-go option, Bacon Wrapped Smokies always get attention at the beginning of gatherings. Bite-sized meats wrapped in bacon mean little mess and hungry guests stay happy. These snacks work for casual or formal settings. You’ll notice the plate gets cleaned off by the end of the hour.
Get the Recipe: Bacon Wrapped Smokies

Caprese Appetizer

Image shows an overhead shot of Caprese Bites on a wooden board.
Caprese Appetizer. Photo credit: Splash of Taste.

A fresh pick for starting the meal, Caprese Appetizer is light, colorful, and easy to serve. People like the easy portion size and the mix of texture without needing extra sides. The snacks fit neatly onto party trays. It’s a go-to that works for almost any crowd or group.
Get the Recipe: Caprese Appetizer

Loaded Potato Skins

Close-up of loaded potato skins topped with melted cheese, bacon bits, and sliced green onions on a white background.
Loaded Potato Skins. Photo credit: My Reliable Recipes.

Yellow potato slices get a makeover with Loaded Potato Skins, perfect for grabbing between laughs or games. They combine crunch with big flavors in each bite. Potato skins make cleanup easy and keep hands free for socializing. Most guests get at least two before moving to the next snack.
Get the Recipe: Loaded Potato Skins

Cheeseburger Sliders

Close-up of a partially eaten burger with cheese in a bun, showing the meat patty's texture.
Cheeseburger Sliders. Photo credit: Pocket Friendly Recipes.

Mini burgers always draw attention when Cheeseburger Sliders hit the appetizer table. Guests enjoy building their own or grabbing straight from the platter. These sliders make events feel a little more like a party. People often go back for seconds before the main meal arrives.
Get the Recipe: Cheeseburger Sliders

Sausage Balls

Plate of crispy fried dumplings with chopped herbs, served with a bowl of brown dipping sauce.
Sausage Balls. Photo credit: Hungry Cooks Kitchen.

For a familiar appetizer, Sausage Balls land on the tray as a reliable pick for families and friends. These bite-sized snacks keep things simple and let guests keep snacking while waiting for dinner. They’re easy to share, which makes hosting less stressful. Expect these to disappear before main courses start.
Get the Recipe: Sausage Balls

Crostini Appetizers

Toasted bread topped with smoked salmon, capers, cheese, walnuts, and herbs on a decorative silver tray.
Crostini Appetizers. Photo credit: My Reliable Recipes.

Small and crisp, Crostini Appetizers bring out fun flavors in a few bites, stacking nicely for any crowd. These snacks offer endless topping choices, which give variety to your spread. Plates always look full when crostini is on the menu. Picking up a piece makes conversation easy among guests.
Get the Recipe: Crostini Appetizers

Shrimp Ceviche

A close-up of shrimp ceviche with sliced red onions and chopped cilantro, served in a decorative green bowl.
Shrimp Ceviche. Photo credit: Pocket Friendly Recipes.

Seafood fans enjoy gathering around Shrimp Ceviche bowls, with chilled bites and fresh flavors. The ceviche pairs well with chips or small crackers for dipping. Serving it in small cups helps with portion control at busy events. It’s a favorite for groups that like light starter options.
Get the Recipe: Shrimp Ceviche

Roast Beef Sliders

Close-up of a fork lifting a beef sandwich topped with sesame seeds on a soft bun, with more sandwiches in the background.
Roast Beef Sliders. Photo credit: Pocket Friendly Recipes.

Little sandwiches like Roast Beef Sliders bring comfort and easy eating to any feast. Warm beef tucked in a bun keeps guests reaching for more while chatting. These are simple to keep warm and ready for passing. Plates fill quickly when these sliders show up.
Get the Recipe: Roast Beef Sliders

Party Crostini

Slices of toasted bread stacked together.
Party Crostini. Photo credit: My Reliable Recipes.

Need a quick option for a starter? Party Crostini stacks crisp breads with spreads and toppings for bite-sized fun. These work well for mixing, so you never repeat the same bite twice. Guests enjoy switching up flavors and often come back for a second round.
Get the Recipe: Party Crostini

Mini Hasselback Potatoes

A plate of sliced, roasted baby potatoes is garnished with herbs. A small bowl of creamy sauce is placed in the center.
Mini Hasselback Potatoes. Photo credit: Hungry Cooks Kitchen.

Small servings let guests snack comfortably, so Mini Hasselback Potatoes are a top choice. Each potato comes pre-cut for easy grabbing. These pair well with a variety of dips and sauces. People often appreciate how simple they are to eat with one hand.
Get the Recipe: Mini Hasselback Potatoes

Pigs in a Blanket

Pigs in a Blanket, small sausages wrapped in puff pastry, baked until golden brown, and sprinkled with coarse salt are displayed on a baking sheet lined with parchment paper.
Pigs in a Blanket. Photo credit: Pocket Friendly Recipes.

Younger guests and adults alike grab Pigs in a Blanket as soon as they arrive at any event. These appetizers roll up small and hold together well, making them perfect for dipping and chatting. The bites travel well from kitchen to table. It’s common for trays to clear out within minutes.
Get the Recipe: Pigs in a Blanket

Copycat Texas Roadhouse Rattlesnake Bites

A bowl of golden-brown, crispy fried arancini served in a white dish on a plain background.
Copycat Texas Roadhouse Rattlesnake Bites. Photo credit: Pocket Friendly Recipes.

Mixing flavor and fun, Copycat Texas Roadhouse Rattlesnake Bites always get a reaction at gatherings. Spicy, cheesy bites offer something different from usual snacks. These go fast, so serving extra helps. People talk about the heat long after the last bite.
Get the Recipe: Copycat Texas Roadhouse Rattlesnake Bites

Potato Skins

Potato skins with sour cream and sliced scallions.
Potato Skins. Photo credit: Splash of Taste.

Pass-around foods like Potato Skins bring groups together with familiar flavors and crispy textures. The snack-size portions disappear quickly and are easy to refill. Cleanup is simple since most guests eat with their hands. It pairs well with other classic appetizers.
Get the Recipe: Potato Skins

Shrimp Toast

Close-up of open-faced sandwiches topped with avocado, shredded carrot, microgreens, and pieces of cooked salmon on whole-grain bread.
Shrimp Toast. Photo credit: Hungry Cooks Kitchen.

Ocean flavors aren’t hard to enjoy with Shrimp Toast as a shareable plate. The toast holds shrimp well, so everyone can grab one quickly. Serving hot or cold works, depending on the event. Guests often follow up with requests for more.
Get the Recipe: Shrimp Toast

Rotel Dip

A skillet filled with creamy cheese dip topped with chopped tomatoes, green onions, cilantro, and sliced jalapeños, surrounded by triangular tortilla chips.
Rotel Dip. Photo credit: Hungry Cooks Kitchen.

Warm cheese dips such as Rotel Dip fill bowls fast and keep crackers moving at every party. The dip works well with chips or veggies for dipping. It’s simple to keep warm for longer gatherings. Extra dip is always appreciated by hungry groups.
Get the Recipe: Rotel Dip

Salmon Deviled Eggs

Close-up of Deviled Eggs topped with a red currant and garnished with fried leeks. Fresh red currants are in the background.
Salmon Deviled Eggs. Photo credit: Pocket Friendly Recipes.

Giving classic snacks a twist can be fun, so Salmon Deviled Eggs make for memorable bites. People notice the pop of flavor early and often ask what gives the eggs their edge. Easy to serve and eat, deviled eggs help kick off any meal. Plates usually clear out fast.
Get the Recipe: Salmon Deviled Eggs

Maryland Crab Cake

Close-up of golden-brown Maryland crab cakes garnished with herbs on a white plate, complemented by a fresh parsley garnish.
Maryland Crab Cake. Photo credit: Hungry Cooks Kitchen.

Seafood lovers know Maryland Crab Cake brings a touch of classic comfort to the snack table. Crab cakes work well for splitting into mini bites. Serve them hot for best results, and the leftovers rarely stick around. Each cake is a popular choice during busy gatherings.
Get the Recipe: Maryland Crab Cake

Stuffed Mushrooms

Stuffed mushrooms with crispy shallots and parsley.
Stuffed Mushrooms. Photo credit: Splash of Taste.

Using finger food doesn’t get much easier than serving Stuffed Mushrooms for snacking. Small mushrooms are easy to pick up and taste good both warm or at room temp. These bites combine comfort and simplicity in one plate. They’re often gone before you set out other appetizers.
Get the Recipe: Stuffed Mushrooms

Ultimate Bacon and Jalapeño Cheese Balls

Close-up of several Bacon Jalapeno Popper Cheese Balls wrapped in bacon, stuffed with cheese, and seasoned with herbs and spices, placed on crumpled parchment paper.
Ultimate Bacon and Jalapeño Cheese Balls. Photo credit: Pocket Friendly Recipes.

Cheese balls always draw a crowd, especially when Ultimate Bacon and Jalapeño Cheese Balls mix in crunch and spice. Easy to portion, they pair nicely with crackers or chips. You’re likely to run out sooner rather than later. The balls offer a fun switch from common snack trays.
Get the Recipe: Ultimate Bacon and Jalapeño Cheese Balls

Italian Sub Pinwheels

A plate of tortilla pinwheel sandwiches filled with spinach, cream cheese, red peppers, and herbs, neatly stacked and garnished with parsley.
Italian Sub Pinwheels. Photo credit: Pocket Friendly Recipes.

Rolling up classic flavors keeps things simple, which is why Italian Sub Pinwheels win points at the table. These subs break apart for easy eating and quick sharing. Groups grab them with one hand while handling drinks or plates. There’s seldom a crumb left at the end of the party.
Get the Recipe: Italian Sub Pinwheels

Vegan Roasted Pumpkin Hummus

Vegan Roasted Pumpkin Hummus. Photo credit: Two City Vegans.

Bringing out dips is simple with Vegan Roasted Pumpkin Hummus on the menu for all dietary needs. This dip blends rich texture and color for a fun spread. Guests can scoop with veggies, crackers, or bread. It helps keep snack time easy and quick.
Get the Recipe: Vegan Roasted Pumpkin Hummus

Deviled Eggs

Deviled eggs with cranberry sauce on a platter.
Deviled Eggs. Photo credit: Splash of Taste.

Generations have relied on Deviled Eggs for easy party starters. They’re neat to serve and make snacking while talking a breeze. Guests enjoy how simple they are to eat, often grabbing more before moving on. Cleanup is easy since the eggs go directly into hands, not plates.
Get the Recipe: Deviled Eggs

Smoky Bacon Pig Shots

Close-up of bacon-wrapped scallops secured with toothpicks, seasoned with spices, and cooked until golden and crispy.
Smoky Bacon Pig Shots. Photo credit: Hungry Cooks Kitchen.

Bite-sized snacks like Smoky Bacon Pig Shots get people laughing and eating with little stress. Bacon adds crunchy comfort, and the small size suits casual or more formal events. You won’t need to refill the tray much as these snacks tend to disappear quickly. Someone always asks where you found the idea.
Get the Recipe: Smoky Bacon Pig Shots

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