There are exactly 29 ways to stop standing in front of the fridge like it’s going to give life advice. Each one solves the eternal what’s-for-dinner crisis without turning your kitchen into a war zone. Planning meals doesn’t have to feel like homework when you’ve got enough options to rotate through a month without repeats.

Banana Bread

It’s a quick sweet option that works for breakfast or dessert. It’s easy to make ahead and stays fresh for days. The flavors develop more after sitting overnight, making it a perfect option for planning ahead. Banana Bread is versatile and can even be a snack with coffee.
Get the Recipe: Banana Bread
Egg Bites

These are great for quick breakfasts during busy mornings. Egg Bites can be flavored differently every time you make them, which keeps them interesting. They’re perfect for portion control and are easy to store in the refrigerator. Pop one in the microwave, and you’re ready to go.
Get the Recipe: Egg Bites
Funeral Potatoes

A hearty option that’s comforting and crowd-pleasing. Funeral Potatoes are creamy, layered with texture, and ideal for family meals. Making them ahead saves a lot of prep time when guests are over. They reheat perfectly and are even better the next day.
Get the Recipe: Funeral Potatoes
Garlic Knots

These are a soft, finger-friendly choice for snacking or pairing with meals. Garlic Knots bring a chewy texture while being packed with flavor. They’re great for freezing and reheating when you need a quick side or comfort snack. Everyone will grab them right off the plate!
Get the Recipe: Garlic Knots
Homemade Lasagna

It doesn’t get much easier than planning ahead with lasagna. Homemade Lasagna freezes well and makes meal times fuss-free all week. You can slice and store it in individual portions for quick lunches or dinners. The layered flavors grow richer with time, making leftovers a hit.
Get the Recipe: Homemade Lasagna
Honey Mustard Chicken Tenders

A good option for meals that everyone will enjoy while being incredibly easy to prep. Honey Mustard Chicken Tenders are great for both kids and adults needing something you can quickly reheat. They work as part of salads, paired with veggies, or eaten just by themselves. The quick prep and bold flavor make them a perfect choice for meal prep.
Get the Recipe: Honey Mustard Chicken Tenders
Mac and Cheese

A comfort food you can rely on to reheat consistently well. The creamy and rich nature of Mac and Cheese makes it a perfect quick meal or side. You can portion it out easily into containers for single servings during a busy week. It freezes like a dream and comes out just as good as when it was fresh.
Get the Recipe: Mac and Cheese
Baked Rice

For those looking for something super versatile, this is a go-to. Baked Rice avoids becoming dry and absorbs rich additions perfectly. It’s an easy way to meal plan that works as a base for other ingredients during the week. You can switch up what you pair it with without remaking anything.
Get the Recipe: Baked Rice
Creamy, Cheesy Broccoli Soup

A hearty option that pairs well with bread or as a meal on its own. Creamy, Cheesy Broccoli Soup can be kept in jars, heated up with ease, and eaten straight from the bowl. This kind of soup is ideal for keeping you full on busy days. Once made, it only gets better every time you warm it.
Get the Recipe: Creamy, Cheesy Broccoli Soup
Lamb Stew

A hearty, slow-cooked option that feels like a full meal in a bowl. Lamb Stew is wonderful to make in big batches and then freeze in portions. This kind of stew holds up very well and doesn’t lose any of its flavor when it’s reheated. It’s filling and pairs perfectly with crusty bread or plain rice.
Get the Recipe: Lamb Stew
Macaroni Salad

Great as a cold, refreshing meal or side during lunches. Macaroni Salad holds up in the fridge without becoming mushy, which makes it perfect for preparing in large batches. You can mix in different fresh choices each time, so it never gets boring. This one is ideal for quick lunch breaks or outdoor meals.
Get the Recipe: Macaroni Salad
Potato Casserole

Potato Casserole is a rich and easy option to have in the fridge over a few days. It pairs well with other proteins or works well all by itself as a filling dish. You can make it ahead and portion it for weekly servings. It reheats well without drying out, making it super dependable.
Get the Recipe: Potato Casserole
Crunchwrap Supreme

Quick, portable, and great for packing as lunch or dinner. Crunchwrap Supreme gives you a lot of variety in your week while staying easy to hold and carry. It’s also simple to customize so no two are exactly the same. You can prep them in bulk for easy grab-and-go meals.
Get the Recipe: Crunchwrap Supreme
Eggplant Casserole

A good vegetarian option that’s hearty enough to hold its own. Eggplant Casserole works well as a main dish or as a side. It’s easy to store and portion into containers for later use. The layers in the casserole bring a balance of flavors that deepen after it’s reheated.
Get the Recipe: Eggplant Casserole
Sheet Pan Parmesan Crusted Chicken

Everything cooks in one spot, which makes prep and cleanup a snap. Sheet Pan Parmesan Crusted Chicken gives you texture that stays great even if stored for a few days. It’s great for meal prepping since it’s highly portable too. Pair it with vegetables or salads to switch things up during the week.
Get the Recipe: Sheet Pan Parmesan Crusted Chicken
Sausage Casserole

A comforting dish with simple ingredients but lots of flavors. Sausage Casserole keeps its texture and doesn’t get soggy overnight, making it meal prep-friendly. It’s a hearty dish that pairs well with rice or bread to create variety. Reheating is super quick and doesn’t require extra steps.
Get the Recipe: Sausage Casserole
Dinner Rolls

Quick to grab alongside any prepared meal. Dinner Rolls are a freezer-friendly option that comes back to life easily when warmed. They work as a neutral companion to soups, casseroles, or just buttered and eaten alone. Having them ready ensures you always have a classic side for meals.
Get the Recipe: Dinner Rolls
Pork Chops

Easy to cook in a batch, pork chops are simple to plan for. Pork Chops hold on to their moisture well if stored properly, which is key for meal prepping. They’re flexible in how you use them, from matching with salads to serving as the main protein. You don’t need to overcomplicate them to make them great.
Get the Recipe: Pork Chops
Roasted Tomato Soup

A smooth option that stands on its own or pairs perfectly with a sandwich. Roasted Tomato Soup is easy to freeze and reheat in jars or bowls for later. It’s great for work lunches or quick dinners since it doesn’t need much prep after reheating. Adding this to your options makes busy weeks easier.
Get the Recipe: Roasted Tomato Soup
Italian Sub Pinwheels

Quick to make and even easier to grab when you need a snack or meal. Italian Sub Pinwheels are great because they’re portable, customizable, and pack tons of flavor. Prep a bunch at once, and you’re set for a week’s worth of meals. They also pair well with soups or salads when you want something heartier.
Get the Recipe: Italian Sub Pinwheels
Wild Rice Casserole

A dense, filling choice that’s easy to make in big batches. Wild Rice Casserole gives you flexibility over how to serve it, whether solo or as a side alongside other meals. It holds its texture and doesn’t get bland as leftovers. This casserole is ideal for freezing and pulling out during busy weeks.
Get the Recipe: Wild Rice Casserole
Twice Baked Potatoes

A versatile option that doubles as a snack or a hearty side. Twice Baked Potatoes can be made in large numbers and stored individually. They’re easy to grab when you don’t want to make anything from scratch. You can fill them uniquely every time to keep things feeling fresh.
Get the Recipe: Twice Baked Potatoes
Asparagus Casserole

For anyone looking to include more greens, this casserole is great. Asparagus Casserole fits well into meal planning as it reheats wonderfully. It blends well with main dishes like chicken or fish, or it can stand alone. Prep ahead to always have this handy as a health-conscious option.
Get the Recipe: Asparagus Casserole
Zucchini Fritters

These are light but substantial enough to count as a side or light snack. Zucchini Fritters fry up well and retain a great texture even after being stored. They’re easy to freeze and make for good last-minute additions to meals. Pair them with dips or sauces to switch it up throughout the week.
Get the Recipe: Zucchini Fritters
White Bean Soup

A warm and filling option that’s great for prepping ahead in big portions. White Bean Soup freezes like a dream and warms up fast, which makes it a smart pick for busy days. You can eat it alone or add extras to it depending on what you’re in the mood for. It’s a convenient and reliable comfort pick.
Get the Recipe: White Bean Soup
No Bake Strawberry Cheesecake

Works as a perfect meal-ender or a dessert you can keep on standby. No Bake Strawberry Cheesecake is easy to portion and gets better after sitting in the fridge. You can pull out servings throughout the week when you want something sweet. Make it ahead and forget about dessert stress all week.
Get the Recipe: No Bake Strawberry Cheesecake
Scalloped Potatoes

A homestyle dish that reheats beautifully for weekdays. Scalloped Potatoes are one of those that reheats without losing their creamy texture. It pairs easily with proteins or works as a standalone dish. Make a big batch once, and you don’t have to think twice about adding a side to upcoming meals.
Get the Recipe: Scalloped Potatoes
White Chicken Chili

Brings a rich and hearty option to warming meals that last for days. White Chicken Chili keeps everything balanced with plenty of protein and a consistency that stores and reheats without a hitch. It’s perfect for cold evenings or when you want to fill your week with one pot. It’s also flexible to repurpose leftovers into fresh meals.
Get the Recipe: White Chicken Chili
French Onion Casserole

Made with layered richness, it’s a casserole worth repeating. French Onion Casserole lets you prep a whole bake and pull out what you need later. It can work as a main or side choice without feeling repetitive. The texture stays solid even after freezing, making it a freezer-friendly option.
Get the Recipe: French Onion Casserole
