29 Thanksgiving Side Dishes That Save the Day Every Time

When the main dish doesn’t go as planned, these 29 side dishes step up like it’s their moment to shine. They’re reliable, easy to pull together, and never seem to disappoint the crowd. Every recipe adds something to the plate that feels like it belongs there. Think of them as the backup plan that’s secretly better than the original.

Cauliflower steaks with pomegranate and pistachios on a plate.
Cauliflower Steaks. Photo credit: Splash of Taste.

Baked Potato

Baked potatoes on a serving dish with sour cream and fresh parsley.
Baked Potato. Photo credit: Splash of Taste.

Friends ask about perfect sides, and that’s where Baked Potato comes in. It fits with nearly any main dish you serve. People enjoy loading it up with favorite toppings and making it unique every time. You get golden, crisp skin that adds texture to the meal. Everyone at the table finds something to like, so it never sits untouched.
Get the Recipe: Baked Potato

Instant Pot Mac and Cheese

Close-up of creamy macaroni and cheese topped with crispy breadcrumbs and chopped parsley.
Instant Pot Mac and Cheese. Photo credit: Hungry Cooks Kitchen.

Few things bring the group together quite like Instant Pot Mac and Cheese at Thanksgiving. It comes together quickly, so there’s more time to focus on other parts of dinner. Creamy cheese and tender noodles create comfort without fuss. Kids especially ask for this one, but adults reach for seconds too. This dish always feels right with turkey plates.
Get the Recipe: Instant Pot Mac and Cheese

Roasted Whole Cauliflower

Roasted cauliflower head cut in half, garnished with chopped parsley, on a white plate.
Roasted Whole Cauliflower. Photo credit: Splash of Taste.

Families notice something special when you serve Roasted Whole Cauliflower. Its shape stands out on the table, drawing attention and sparking curiosity. More guests want to try a bite when the head is presented whole, and conversation starts up fast about how it’s prepared. People searching for alternatives love this option. You will see friends asking for seconds.
Get the Recipe: Roasted Whole Cauliflower

Focaccia Bread

Slices of focaccia bread topped with rosemary and flaky salt, arranged on brown parchment paper.
Focaccia Bread. Photo credit: My Reliable Recipes.

Guests often appreciate the fresh smell that comes with baking Focaccia Bread. Its crusty texture and soft middle make a side everyone grabs quickly. Slices pair well with everything from gravy to cranberry sauce, helping soak up all the extras on your plate. You might notice the tray empties before anything else. Sharing warm bread traditions feels easy here.
Get the Recipe: Focaccia Bread

Thanksgiving Casserole

A golden brown Thanksgiving casserole of baked stuffing garnished with fresh herbs.
Thanksgiving Casserole. Photo credit: Pocket Friendly Recipes.

People ask for Thanksgiving Casserole year after year because it combines so many elements of the meal in one dish. Layers of familiar flavors bring back happy memories. This option saves mess since it’s all in one pan. Giving guests a scoop brings variety without confusion. If you want something that has all the favorites, this one belongs in the lineup.
Get the Recipe: Thanksgiving Casserole

Seven Layer Salad

A clear glass bowl layered with lettuce, cherry tomatoes, green peas, corn, diced celery, and topped with chunks of grilled chicken, garnished with a dollop of mayonnaise.
Seven Layer Salad. Photo credit: Pocket Friendly Recipes.

When someone wants color and crunch, Seven Layer Salad helps break up heavier plates. It gives everyone a chance to taste different textures, adding brightness and variety. Assembling the layers creates anticipation and talk around the table. Everyone gets their favorite parts, so nobody feels left out. Passing a big bowl lets you share in a simple tradition.
Get the Recipe: Seven Layer Salad

Turkey Soup

A bowl of chicken soup with rice, carrots, celery, herbs, and pepper sprinkled on top.
Turkey Soup. Photo credit: Hungry Cooks Kitchen.

The leftover questions always pop up, and Turkey Soup answers them every time. People like seeing second-day turkey used in ways that still taste great. This bowl can warm everybody up and works next to most sides you already serve. You get a hearty option without much extra effort. Friends often appreciate having something to sip between bites.
Get the Recipe: Turkey Soup

Hot Honey Chicken Salad

A honey hot chicken salad with succulent fried chicken pieces, cherry tomatoes, blue cheese crumbles, cucumber slices, and mixed greens, all topped with a creamy dressing.
Hot Honey Chicken Salad. Photo credit: Pocket Friendly Recipes.

A side with energy keeps conversations lively. Some guests look for bold flavor, and that’s when Hot Honey Chicken Salad becomes the star at Thanksgiving. Its sweet and spicy notes catch attention without overpowering other sides. You notice hands reaching for second helpings because they want more of the special pairing.
Get the Recipe: Hot Honey Chicken Salad

Million Dollar Casserole

A serving spoon lifts a portion of creamy, baked casserole with a crunchy topping, revealing melted cheese.
Million Dollar Casserole. Photo credit: Hungry Cooks Kitchen.

Special occasions call for something richer, which is where Million Dollar Casserole comes in during Thanksgiving. It packs layers that make each serving seem a bit more festive. Children decide quickly that this is their pick from the sides, and even adults compare it to classic dishes. You notice it gets mentioned more as guests talk about favorites.
Get the Recipe: Million Dollar Casserole

Turkey Gravy

Close-up of a bowl filled with creamy turkey gravy soup, featuring small bubbles and herbs on the surface. The bowl has a reddish-brown rim.
Turkey Gravy. Photo credit: Pocket Friendly Recipes.

Dinner feels incomplete without Turkey Gravy on the table first. Everyone reaches for the ladle to pour extra over their plate, adding flavor to everything. People watch how much others use, sharing tips about perfect portions. You recognize how this side brings dishes together. Few things help all the food connect, making meals smoother and richer.
Get the Recipe: Turkey Gravy

Antipasto Salad

A bowl of salad with mixed greens, prosciutto, cherry tomatoes, olives, artichokes, and roasted red peppers.
Antipasto Salad. Photo credit: Pocket Friendly Recipes.

People who want something tangy steer toward Antipasto Salad at Thanksgiving. It’s a break from heavier options and adds contrast to the spread. Many like picking out favorite bits to match their style. You’ll see lots of activity around this bowl as new flavors and textures encourage second servings. Conversations often start about why it’s included, keeping things lively.
Get the Recipe: Antipasto Salad

Eggplant Casserole

A slice of cheesy eggplant lasagna with tomato sauce is being lifted from a pan, showing stretchy melted cheese. A bowl is blurred in the background.
Eggplant Casserole. Photo credit: Splash of Taste.

Unique choices get people talking, so bringing Eggplant Casserole to Thanksgiving stirs up interest. You sense curiosity from anyone wanting something less ordinary. Layers give the plate personality, and guests find themselves explaining it to others. This dish gets requested by anyone hoping to branch out from basics. Its presence always means more discussion.
Get the Recipe: Eggplant Casserole

Smashed Potatoes

Smashed potatoes on parchment paper, with dollops of sauce and sprigs of dill.
Smashed Potatoes. Photo credit: Splash of Taste.

A twist on familiar sides always pleases, and you can count on Smashed Potatoes making an impression at Thanksgiving. People like breaking through the crust to get to the soft middle. It works well with classics like gravy or cranberry sauce. Kids grab extra pieces since they’re easy to eat. Families appreciate how this version fits into every meal.
Get the Recipe: Smashed Potatoes

French Onion Casserole

A baked casserole dish filled with creamy macaroni and cheese, topped with a golden-brown breadcrumb crust and garnished with fresh herbs.
French Onion Casserole. Photo credit: Your Perfect Recipes.

Big flavors draw attention, which is why French Onion Casserole makes Thanksgiving stand out. You’ll notice its aroma brings guests toward the table. Forks dig in and the rich, layered taste sparks lots of conversation. It’s a side that pairs with nearly all the main offerings. Guests looking for something extra know this belongs in the mix.
Get the Recipe: French Onion Casserole

Sweet Potato Wedges

Roasted sweet potato wedges sprinkled with herbs on parchment paper.
Sweet Potato Wedges. Photo credit: Splash of Taste.

Crunch catches people’s eyes, and few sides do it better than Sweet Potato Wedges. These pieces make trying new flavors easy for everyone at the table. Kids and adults value the quick-grab style if they’re moving between bites. Guests add extras for dipping or pairing with main dishes. You’ll notice empty plates fast because these go quickly.
Get the Recipe: Sweet Potato Wedges

Chicken and Rice Casserole

Baked rice casserole with melted cheese on top, garnished with chopped herbs.
Chicken and Rice Casserole. Photo credit: Pocket Friendly Recipes.

Bringing everyone together gets easy with Chicken and Rice Casserole. Simple flavor pairing means most guests feel confident asking for more. You watch people enjoy every bite, sometimes asking for the recipe. This side matches well with both lighter and heavier dishes. Its familiar comfort keeps conversations going.
Get the Recipe: Chicken and Rice Casserole

Macaroni Salad

A spoon lifting a serving of creamy macaroni salad with diced red onion and fresh herbs, with pepper sprinkled on top.
Macaroni Salad. Photo credit: Splash of Taste.

Tangy bites refresh the plate, especially when Macaroni Salad joins Thanksgiving dinner. It remains a go-to side thanks to its cool texture and simple presentation. Friends appreciate the break from richer options on the table. Every spoonful carries enough flavor to stand out without competing. Quick serving means groups of any size always finish it first.
Get the Recipe: Macaroni Salad

French Onion Soup

A savory dish of French Onion Soup, topped with melted cheese and garnished with sprigs of fresh thyme.
French Onion Soup. Photo credit: Hungry Cooks Kitchen.

French Onion Soup takes its place in the lineup for anyone craving warmth. Breads and cheese pool on top, making it popular with guests of all ages. Conversations spark about who makes it the “right way.” Each bowl becomes a meal in itself when paired with the rest of the spread. Many folks hold out for this, even if it’s just a small cup.
Get the Recipe: French Onion Soup

Mashed Potatoes

Creamy mashed potatoes topped with gravy and garnished with fresh thyme and cracked black pepper.
Mashed Potatoes. Photo credit: Pocket Friendly Recipes.

Families ask for Mashed Potatoes before almost anything during Thanksgiving. The creamy texture goes with every main dish you serve. Guests make room on plates for more every year. Serving bowls seem to empty faster than anything else at the table. Friends agree it’s a must for holiday meals without question.
Get the Recipe: Mashed Potatoes

Chicken and Stuffing Casserole

A close-up of a spoonful of chicken stuffing, showcasing croutons, shredded chicken, peas, carrots, and sprinkled herbs.
Chicken and Stuffing Casserole. Photo credit: My Reliable Recipes.

Combining two favorites can spark interest, so putting out Chicken and Stuffing Casserole never fails. People enjoy how straightforward this side seems, tying together classic flavors. You’ll notice more reaching for seconds since everything feels familiar. This option often prompts new tryouts from hesitant guests. It finds a place every time without fuss.
Get the Recipe: Chicken and Stuffing Casserole

Dinner Rolls

Close-up of freshly baked golden-brown dinner rolls, with one roll partially torn to show its soft, fluffy interior.
Dinner Rolls. Photo credit: Splash of Taste.

Baskets full of fluffy bites keep making the rounds, especially when Dinner Rolls fill the scene. They disappear fast since folks like using them for everything, from soaking up soup to building mini sandwiches. Everyone has a secret favorite way to enjoy them. Kids line up for seconds before anything else. There’s barely one left for late-night snacks.
Get the Recipe: Dinner Rolls

Easy Cornbread Casserole

A portion of a cheesy, golden-brown savory cornbread casserole is being lifted from the dish, showing its flaky crust and gooey cheese filling.
Easy Cornbread Casserole. Photo credit: Hungry Cooks Kitchen.

Layers with a little crunch become important, especially when Easy Cornbread Casserole is included in Thanksgiving dinner. Groups enjoy a slice on their plate because it balances flavors so well. You hear comments about how it rounds out every bite from turkey to gravy. Children ask for seconds faster than adults. Adding it gives every meal a smooth finish.
Get the Recipe: Easy Cornbread Casserole

7 Layer Salad

A salad bowl filled with vegetables and peas.
7 Layer Salad. Photo credit: Splash of Taste.

When you want a fresh crunch in every bite, folks reach for 7 Layer Salad right away. It’s easy to see which guests pick out their favorite layers, building their own combos. The dish adds variety among all the rich sides. Often, people trade tips for assembly and serving. Slowly, it becomes an expected part of the annual dinner.
Get the Recipe: 7 Layer Salad

Festive Turkey Charcuterie Board

A turkey charcuterie board features a playful face design with sliced meats, cheeses, pretzels, grapes, olives, breadsticks, and two candy eyes on an apple.
Festive Turkey Charcuterie Board. Photo credit: Hungry Cooks Kitchen.

Arranging options on a tray lets guests try new combinations with Festive Turkey Charcuterie Board. People grab bites as they talk, making everyone feel included. Mixing textures gives something new every time. You can see excitement over trying flavors together. This side keeps things flexible and fun.
Get the Recipe: Festive Turkey Charcuterie Board

Cranberry Sauce

Someone spooning out cranberry sauce from a glass bowl.
Cranberry Sauce. Photo credit: Splash of Taste.

Sweet and tart flavors round out plates, making Cranberry Sauce a Thanksgiving tradition. Its texture brings contrast to smooth mashed potatoes or savory casseroles. Guests reach for it first, sometimes even before filling their plates with turkey. You hear comments on how necessary it is for the holiday. Simple, easy serving means it always finds a spot.
Get the Recipe: Cranberry Sauce

Funeral Potatoes

Close-up of a creamy, golden-brown macaroni and cheese dish with a crunchy breadcrumb topping reminiscent of comforting funeral potatoes. A spoon is partially submerged in the cheese sauce.
Funeral Potatoes. Photo credit: Pocket Friendly Recipes.

Comfort is easy to understand when you serve this at Thanksgiving. Layers bake together for a side everyone feels good choosing. You see both kids and adults grab servings of Funeral Potatoes before anything else. Team members at the table share stories about why they love it. Bringing warmth makes every gathering relaxed.
Get the Recipe: Funeral Potatoes

Beet Salad

A close-up of a salad featuring chopped beets, cucumber, feta cheese, walnuts, and fresh herbs on a white plate.
Beet Salad. Photo credit: Your Perfect Recipes.

Color stands out at Thanksgiving, especially when you use Beet Salad as a side option. Conversation rises because people want something a bit different from classic choices. Its bright look means plates feel fresh in every portion. You hear new compliments every time it’s brought out. Pairing with mains adds a light finish for everyone.
Get the Recipe: Beet Salad

Bread Stuffing

A close-up of a casserole dish filled with stuffing made of bread cubes, cranberries, chopped herbs, and celery.
Bread Stuffing. Photo credit: Hungry Cooks Kitchen.

Hearty bowls get passed around fast when it’s Bread Stuffing for Thanksgiving dinner. Old traditions match new flavors in each bite. You hear people sharing memories and family stories over this side. It fits with almost any other dish, making planning easier. Many call it their favorite before dessert even starts.
Get the Recipe: Bread Stuffing

Cauliflower Steaks

Cauliflower steaks with pomegranate and pistachios on a plate.
Cauliflower Steaks. Photo credit: Splash of Taste.

People searching for bold options often want Cauliflower Steaks. The shape alone gets noticed as plates fill up. Slices feel fresh and pair easily with every side served. You watch guests ask what’s inside and share bites across the table. This option sparks talk and always finds fans.
Get the Recipe: Cauliflower Steaks

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