When choosing felt like a trap, the solution became obvious: make twenty-seven things and call it a plan. It’s what happens when you overcommit to underplanning, and it weirdly works. Somewhere between avoiding decisions and standing next to a grill too long, this list happened. Good for feeding people, impressing nobody in particular, or pretending you meant to do all this on purpose.

Chipotle Grilled Chicken

Start with a smoky flavor that meets a hint of heat. Chipotle Grilled Chicken is bold and pairs well with nearly anything on your plate. The char from the grill gives it that extra punch. It’s not complicated, but still packs a strong punch of flavor.
Get the Recipe: Chipotle Grilled Chicken
Tomahawk Steak

A thick cut, cooked with a perfect crust and juicy inside. Tomahawk Steak is a true showstopper because of its size and flavor. It’s impressive to serve even without doing too much. You can pair it with your favorite grilled sides to complete the meal.
Get the Recipe: Tomahawk Steak
Grilled Corn on the Cob

Charred just enough to enhance its sweetness, Grilled Corn on the Cob feels like summer on a plate. It’s simple but captures that smoky flavor people love. Sprinkle something on top, or just eat it straight. This is one of those dishes that works for everyone.
Get the Recipe: Grilled Corn on the Cob
Copycat Smash Burger

Thin patties pressed on the grill until crispy, Copycat Smash Burger is all about that perfect crunch. Juicy layers stack high but still feel easy to bite into. It’s made for grilling outside but feels like a diner classic. Add your favorite extras, and it’s a hit.
Get the Recipe: Copycat Smash Burger
Grilled Asparagus

Smoky and tender but with just enough snap, Grilled Asparagus turns a simple veggie into something better. You can toss it right on the grates for a quick bite. It goes well with almost any protein or stands alone. Nothing fancy, but it hits the spot.
Get the Recipe: Grilled Asparagus
Grilled Zucchini

Grilled Zucchini combines light grill marks with a soft, tender middle. This dish holds its shape nicely while soaking up more flavor from the char. It’s easy to prepare and a good way to change up your veggie routine. Perfect on its own or in a medley.
Get the Recipe: Grilled Zucchini
Pasta Salad with Grilled Veggies

Mixed with fresh-grilled veggies, Pasta Salad with Grilled Veggies swaps the usual bland mix for smoky goodness. It’s served chilled but has a great mix of textures. Perfect to make ahead for group meals or weekdays. Every forkful has a little something extra.
Get the Recipe: Pasta Salad with Grilled Veggies
Grilled Shrimp Kabobs

Skewered and grilled for that juicy bite, Grilled Shrimp Kabobs feature charred edges and tender centers. These are light but filling, with an extra layer of smokiness. It’s an easy crowd-pleaser for seafood lovers. Simple to share and quick to make.
Get the Recipe: Grilled Shrimp Kabobs
Grilled Hot Dogs

Everyone’s favorite cookout classic, Grilled Hot Dogs gets a little something special from the flames. The signature char adds flavor that boiling just doesn’t achieve. Plus, everyone gets to dress themselves up the way they like. It’s an easy, nostalgic option.
Get the Recipe: Grilled Hot Dogs
Grilled Steak Pinwheels

Rolled-up steak with exciting flavors inside, Grilled Steak Pinwheels look as good as they taste. Each bite has a mix of juicy meat with a little something extra. It’s a great way to make steak feel fancier without a lot of effort. Toss it on the grill for those nice marks.
Get the Recipe: Grilled Steak Pinwheels
Wingstop Louisiana Rub Wings

Coated in a signature seasoning, Wingstop Louisiana Rub Wings deliver bold flavor in every bite. These wings skip the sauce, letting the rub shine through. They’re crispy, smoky, and loaded with character. Best when served with a pile of napkins nearby.
Get the Recipe: Wingstop Louisiana Rub Wings
Grilled Vegetables

A mix of favorites cooked until lightly charred, Grilled Vegetables bring variety to the table. They pick up smoky notes while staying true to their natural flavors. Toss them into anything, or enjoy them as a side dish. They’re dependable and flexible for any meal.
Get the Recipe: Grilled Vegetables
Grilled Chicken Sandwich

Juicy chicken grilled just right makes Grilled Chicken Sandwich stand apart. It’s simple but flavorful and holds up great with any toppings. Works as a quick meal or something for outdoor gatherings. Pair it with a side, and you’re all set.
Get the Recipe: Grilled Chicken Sandwich
Grilled Salmon

Lightly charred outside with a tender inside, Grilled Salmon is perfect for seafood lovers. It’s easy to handle and works for light meals. You can add whatever extras you like or let it stand alone. It’s a dependable option for grilling nights.
Get the Recipe: Grilled Salmon
Grilled Chicken Thighs

A budget-friendly option with rich flavor, Grilled Chicken Thighs make a great main course. They’re juicy and handle the heat well, so they stay tender. Perfect for meal prep, weeknight dinners, or serving a group. Grilled just enough for some added smokiness.
Get the Recipe: Grilled Chicken Thighs
Grilled Shrimp

Quick to cook but hard to forget, Grilled Shrimp is easy to throw together. It picks up flavor from the char and stays tender. Whether served as is or paired with something else, it’s always a good call. Great choice for casual or fancy meals.
Get the Recipe: Grilled Shrimp
Grilled Thai Chicken Skewers

Skewered pieces loaded with flavor, Grilled Thai Chicken Skewers are packed with character. The grill gives them a smoky edge. They’re fun to eat and add variety to any barbecue menu. Quick to prep, easy to cook, and disappear fast.
Get the Recipe: Grilled Thai Chicken Skewers
Grilled Eggplant

Soft on the inside and smokier on the edges, Grilled Eggplant is a good pick for grilling veggies. It holds flavor well and doesn’t turn to mush. Works as a side dish or a healthier main option. Easy to season or enjoy on its own.
Get the Recipe: Grilled Eggplant
Grilled Veggie Kabobs

Skewered chunks of vegetables grilled to perfection, Grilled Veggie Kabobs are a solid choice for everyone. The grill adds smokiness without overpowering the natural flavors. Easy to prep and a hit across any crowd. Pair them with your favorite sauce if you want more.
Get the Recipe: Grilled Veggie Kabobs
Cheeseburger

Grilled until those juices lock in, Cheeseburger remains a straightforward classic. Melty cheese adds depth to every bite without making it complicated. Easy to make and a staple of backyard barbecues. Everyone can customize it just how they want.
Get the Recipe: Cheeseburger
Grilled Chicken Kabobs

Skewering chicken makes Grilled Chicken Kabobs an easy serving option. The grill gives them smoky flavor while keeping the pieces tender. Great for parties because they’re easy to share. A crowd-friendly, simple option with a lot of flavor.
Get the Recipe: Grilled Chicken Kabobs
Grilled Lobster Tail

A seafood option that feels special, Grilled Lobster Tail gets better with a kiss of grill heat. It becomes tender on the inside while the outside has light char. Works for those who want a little luxury on the menu. It’s easier to prepare than it looks.
Get the Recipe: Grilled Lobster Tail
Grilled Tri-Tip

Thick, juicy, and cooked for edge-to-edge flavor, Grilled Tri-Tip highlights grilling at its best. This cut stays tender while absorbing that smoky goodness. Slice it thin, and it’s great for sandwiches or mains. It’s a meat-lover’s favorite for cookouts.
Get the Recipe: Grilled Tri-Tip
Greek Chicken Kebabs

Seasoned pieces cooked on sticks, Greek Chicken Kebabs are a fun and flavorful choice. The grill gives them just the right char without overcooking. Easy to serve and packed with character for gatherings. They pair nicely with simple sides.
Get the Recipe: Greek Chicken Kebabs
Veggie Burger

Grilled to perfection, Veggie Burger offers a smokiness while remaining tender. Its sturdy structure ensures it holds up well on the grill and in a bun, making it a fantastic meat-free option for everyone at your barbecue. Just add your favorite burger toppings to complete the experience!
Get the Recipe: Veggie Burger
Whole Baked BBQ Chicken

Juicy from slow cooking and bursting with barbecue flavor, Whole Baked BBQ Chicken is a crowd pleaser. Cooking it as one piece makes it even juicier. The grill adds a layer of smokiness that’s unmistakable. Slice it up and let everyone grab a piece.
Get the Recipe: Whole Baked BBQ Chicken
Black Bean Burger

Smoky and full of character, Black Bean Burger is a hearty meat-free option for BBQs. The patty holds up well on the grill without falling apart. You can layer it with all your favorite toppings like a classic burger. It’s perfect for vegetarians or anyone looking to try something new.
Get the Recipe: Black Bean Burger
